The week has a fair amount going on. The household calendar shows a doctor appointment, our HOA meeting, a financial advisor appointment, and a concert. The meal plan is optimized for things we can put together quickly.
- Sunday: mushroom bourguignon
- Monday: hummus, pita, cucumber salad, baby carrots
- Tuesday: frittata, fruit
- Wednesday: choose your own adventure from whatever’s in the fridge?
- Thursday: mushroom bourguignon again?
- Friday: dinner out before the Punch Brothers concert
- Saturday: no idea at all
We went to the farmers’ market and picked up:
- eggs (for baking and the frittata, which might be simplified to scrambled eggs)
- brown and white mushrooms (for the aforementioned bourguignon)
- clementines
- strawberries
- kalamata olives
- hummus, pita, green harissa sauce (most of Monday night’s dinner)